Tuesday, May 12, 2009

Custom Cocktails


Shake things up at your reception with fabulous, flavorful drinks...


Rum and Pomegranate Izze

This island breeze of a cocktail in stunning scarlet gets its tang from pomegranates.

- 1½ oz. Bacardi White Rum- ¼ oz. Cointreau (orange liqueur)

- Splash of lime juice

- 2½ oz. Izze sparkling pomegranate juice

- Colored sugar (for rim)

Dip rim of glass in water, then in colored sugar. Combine rum, liqueur and juices with ice in the glass, and stir.

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